Recipes & Wine Pairings
Chef Renzo Veronese presides over the distinct culinary programs at both Hop Kiln Winery and our sister property, the award-winning Kenwood Inn & Spa.
Compatibility is key when it comes to Chef Renzo’s job, so he always has HKG and Hop Kiln wines in mind whether he’s sifting through fresh produce at a local farmers market, or setting up public food tastings with one of our artisan vendors for guests to try out our palatable wares.
Follow the links below for a few of Chef’s recipe pairings.